A perfect choice for an end of week treat and a hearty uplifter. With dishes served on canned Tomato tins, dark wooden boards, large knifes and red wine to make you melt. We recommend the below courses.
VEGETABLE ANTIPASTI PLANK
£6.85 A HEAD
Seasonal vegetables, sliced, chargrilled and marinated
Italian cheeses, buffalo mozzarella and pecorino with amazing chilli jam
Pickles, curly green chillies, green and Gaeta olives and aubergine caponata
Crunchy salad shaved root veg with chilli, lemon and mint
Bone in grilled lamb chops served with creamy artichoke and mint sauce, roasted nuts, chilli and fresh mint
The Jamie’s Italian menu is driven by what you’d find ordinary people eating over in Italy. Rustic, simple dishes, the best ingredients we could find both locally and in Italy – and seasonal too – made with care but delivered without lots of fuss. We’ll be making fresh pasta every day, serving the most beautiful anti-pasti and our aim is create a place where you’ll feel right at home, tucking into any combination of great food.
You can see our full menu on this website but if you’re in a restaurant, check out our blackboard specials where each day, our chefs use fresh, seasonal ingredients to create Italian inspired alternatives.
And don’t forget our wine list – compact, all Italian and extremely versatile. We’re really proud to serve all our wines by the glass or 500ml pichet as well as by the bottle. So you can mix and match, try something new or order a different wine with every course! Ask our staff for a recommendation – or for a taste, if you’re not sure.