Taking its name from the Japanese word for the sea urchin, a Japanese delicacy, UNI brings the vibrant colours, flavours and textures of Peruvian and Japanese fusion cuisine (known as Nikkei) to Belgravia.
Read more →Taking its name from the Japanese word for the sea urchin, a Japanese delicacy, UNI brings the vibrant colours, flavours and textures of Peruvian and Japanese fusion cuisine (known as Nikkei) to Belgravia.
Read more →