When you reach for a cocktail, do you ever find yourself becoming blissfully ignorant to the ingredients you're consuming and how they affect you? Making mindful choices with food is simple, so why can't it be the same with cocktails? Well... it can! Tom Shellard, founder of MUZAI spent a long two years in his kitchen experimenting with beneficial and organic ingredients with one thing in mind, to create a formula that would allow anyone to simply serve bar quality cocktails made from mindful ingredients. MUZAI, The Mindful Cocktail Formula is crafted from an all-natural blend of prem...