If you're looking for a Sunday brunch a bit slicker than your standard boozy affair, head to Hakkasan Hanway Place. The luxe underground restaurant has a very well-priced Sunday brunch menu, centred around dim sum. For £62 per person, you get a bottle of Louis Roederer brut champagne, two cocktails and a seemingly-endless stream of food. If you want to step it up a gear, you can swap the brut for Cristal, but that will see the price per person almost double to £120 per person. For those who want to go lighter on the drinking front, you can swap out the champagne for tea, bringing the price...
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Hakkasan's prestigious mother ship is hosting their new Dim Sum Sunday menu, including a mouth-watering array of dishes, cocktails and a bottle of Perrier-Jouët champagne to share. Hakkasan Hanway Place’s Chef de Cuisine, Chef Ho Hip Wah, has created a unique menu that explores and combines traditional and modern dim sum techniques and flavours – the crispy smoked duck and pumpkin puff, shaped like a little pumpkin, is a perfect example. Other highlights include Hakkasan’s reputable crispy duck salad, grilled Chilean sea bass and Chinese prawn and crabmeat dumplings with chives. The whole me...
Read more →It's nearly time to reboot, rewind and relax! We must however get things straight first…before you start your strict health regimes and resolutions, pay an evening visit to Opium Cocktail and Dim Sum Parlour. Be seduction by their oriental- cocktails, Chinese Medicine Prescriptions and delicious dim sum platters to match! You will find this drinking den Sprawling over 3 floors of a historical townhouse on Gerrard Street! This venue is not hard to find as long as you keep your eyes sharp. After 3 flights of wooden interior, abundant swirling inscence and peeping heads around corners, i'm final...
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