The Ned is becoming increasingly overrun, no surprise given its slick and sexy guise. It was my second time back to the enormous Bank-based venue and there was a team of bouncers on the door checking people in. Armed with a reservation at Malibu Kitchen for 7:30pm, I passed the test and was let through the shiny dark wooden doors. On stepping into the hotel-cum-members club-cum-food hall, a jazz band was playing and post-work chatter bounced around. I slipped to the right, where I found Malibu Kitchen nestled away from the hubbub. The rectangular eatery has a counter-style seating arrange...
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